薬膳火鍋 OSHIDORI　赤坂

[OSHIDORI's standard course of medicinal hot pot is upgraded to a higher-grade course that includes seafood] The highlight is the daily selection of seasonal vegetables and dozens of types of mushrooms, including rare species that vary depending on what is available.The white "paitan" soup and the red "mala" soup, which are characteristic of hot pot, contain dozens of kinds of Chinese herbs, including ginger, cardamom, goji berries, longan, and jujube.